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Character position:

souffle

Length / number of characters: 7
Number of words: 1

  • light fluffy dish of egg yolks and stiffly beaten egg whites mixed with e.g. cheese or fish or fruit
  • A murmuring or blowing sound
  • A side dish served hot from the oven at dinner, made of eggs, milk, and flour or other farinaceous substance, beaten till very light, and flavored with fruits, liquors, or essence
  • Residential area (city, town, village) in Haiti in Sud-Est

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