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Character position:

margarin

Length / number of characters: 8
Number of words: 1

  • a glyceryl ester of margaric acid
  • a spread made chiefly from vegetable oils and used as a substitute for butter
  • A fatty substance, extracted from animal fats and certain vegetable oils, formerly supposed to be a definite compound of glycerin and margaric acid, but now known to be simply a mixture or combination of tristearin and teipalmitin

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