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Character position:

cockle

Length / number of characters: 6
Number of words: 1

  • common edible European bivalve
  • common edible, burrowing European bivalve mollusk that has a strong, rounded shell with radiating ribs
  • stir up (water) so as to form ripples
  • to gather something into small wrinkles or folds
  • A bivalve mollusk, with radiating ribs, of the genus Cardium, especially C. edule, used in Europe for food
  • A cockleshell
  • The mineral black tourmaline or schorl
  • The fire chamber of a furnace
  • A hop-drying kiln
  • The dome of a heating furnace
  • To cause to contract into wrinkles or ridges, as some kinds of cloth after a wetting
  • A plant or weed that grows among grain
  • The Lotium, or darnel

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